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311 results found for "coconut shake"

  • Eye on the Tiger 2022

    Another must-have is dumplings shaped like Chinese silver ingots. These are shared as a sign of the unity of the family and prosperity. Silver ingots are boat-shaped, oval and turned up at both ends. our beautiful SILVER INGOTS with Gold Stuffing (Chicken Curry with meat curry base + Torch Ginger + Coconut From top left (1) Iced Blue Tea (2) Pandan Mojito (3) Unicorn Blue Tea (4) Iced Coconut Matcha (5) Jackfruit

  • LAYERED PURPLE UBE RAW CHEESECAKE

    Cheesecake base 2/3 cup raw cashews 1/2 cup dates 1/3 cup coconut 2T water if needed Process cashews, coconut and dates until combined.

  • Spice Up your Life! Manado Chicken with Spicy Chilli Sauce

    Butterfly Pea Rambutan Drink made with coconut water, rambutans, butterfly pea powder, dragon fruit powder

  • HOW TO MAKE AN ALL NATURAL GALAXY DONUT ?

    choice (to make blue food colouring without the grain of the powder) GALAXY DONUTS : INGREDIENTS: 400ml coconut cream ⅓ cup shredded coconut 5-6 TBSP sugar or honey 1 tsp vanilla extract (optional) Natural food Gently stir in blue powder into alcohol (I used gin) until desired shade of blue is reached. : You may also try this recipe with Pandan Powder - in fact Pandan Powder goes extremely well with coconut

  • BLUE SNOW MOUNTAIN

    Turn a basic cake into a treat worthy of a celebration with blue butterfly powder on shredded coconut If you are able to purchase fresh dessicated coconut – Do not add water You do not need to dissolve It will turn out beautiful as the coconut is still fresh and moist which will mix easily. We find that the combination of banana or lime and blue shredded coconut or orange and blue shredded coconut are Yum!

  • Butterfly Pea Peanut Blue Mochi

    The rice is pounded into paste and molded into the desired shape. are allergic to peanut, you may substitute the fillings with (a) Azuki beans or red beans (b) Pandan Coconut We wish to thank Catherine who has been sharing a lot of recipes and beautiful photos of her creations

  • Butterfly Pea Ice Cream

    3-ingredient Ice Cream you might like to substitute with MY BLUE TEA - Pandan Powder and Shredded Coconut - and make it a 4-ingredient Ice Cream - add shredded coconut as topping or mixed them into the ice

  • THAI PANDAN ORGANIC CHICKEN SAUSAGE ROLLS

    1 Tbs of My blue tea Kaffir lime leaf powder * 2.5 Tbs of My blue tea Pandan powder * 2 Tbs of coconut

  • Nasi Kerabu with Torch Ginger Salad (Kerabu Salad)

    This is the first recipe with Torch Ginger or Bunga Kantan - we shall share a few Torch Ginger Salad leaves, shredded * 2 tbsp Roasted Chilli powder or roasted chilli flakes * 2 tbsp Ground roasted coconut Some Torch Ginger Salad photos below and recipes shall be shared soon.

  • COLOURFUL ONDE-ONDE

    your mouth and wait for the burst of palm sugar, filling your mouth along with that crunchy grated coconut A boiled rice cake stuffed with gula melaka (brown sugar) and coated with grated coconut, the Ondeh-Ondeh

  • Latte au thé "Papillon Bleu" or Blue Latte

    Home brew Blue Latte Recipe :- Ingredients: 1cup coconut milk (warm) or just milk Half teaspoon MY BLUE

  • PANDAN PANCAKES WITH PEANUT FILLING

    INGREDIENTS :- * 1½ cup self raising flour * 3 tbsp caster sugar * 2 ½ cup milk or coconut milk * 1 whole

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