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Fresh coriander leaves for garnish   Method (1) Prepare the rendang mix as per packet instructions. (2) Marinate enjoy with your family or friends and get ready for the next culinary experience with Chef Simonetta, Satay Stay tuned for more exciting fusion recipes that celebrate the diversity of Australian flavours in Asian

cabbage, sliced Handful of green beans, ends cut off, halved 1 sliced red onion 1 jar Saucy Wench Satay (3) Press the paste onto your lamb chops and marinade for 2 hours or overnight in the fridge. (4) Cook Heat the Saucy Wench Satay Sauce in a wok, or deep fry pan, and splash in the vinegar and soy sauce.

Some are used as a dip, as a marinade, a soup base or a condiment. Stay tuned for future recipes in the pipeline using our Sambal Tumis Powder + various Superfood Powders miss-universe-malaysia-is-wearing-nasi-lemak-for-national-costume-halp https://www.wise-geek.com/what-is-satay-sauce.htm

Pandan Lemongrass Chicken using a Rice Cooker recipe: Ingredients: *3 pcs Chicken Maryland Marinade * thinly *Purple Cabbage, sliced thinly *Carrot, sliced thinly Method (1) Mix chicken Marylands with marinades Marinate in the fridge for minimum 3 hours or overnight. (2) Put some oil in the rice cooker. Add marinated chicken Marylands and all the juice. (3) Press to cook say 15-20 mins.

This flavourful chicken dish is the result of a beautiful marinade of different spices and basting with for this dish, all you need to do is to rip open a pack of My Blue Tea´s Ayam Goreng Berempah powder, marinade and crisps that are such a delight to have with just steamed white rice, you can add these into your marinade above ingredients. (2) Add them into chicken with Ayam Goreng Berempah Powder in a ziplock bag. (3) Marinade With or without the crumbly bits, this beautiful Ayam Goreng Berempah rub/marinade is good on its own

@my.blue.tea Meat Curry base powder } * ½ teaspoon salt } Marinade birds eye chilli (I used 1.5 tsp of @my.blue.tea Chilli Padi Shaker) * Salt and pepper to taste Method: Marinate the chicken in the marinade mix for at least an hour (recommended but can be lessened if short of time When you are ready to fry the marinated chicken, heat up the oil in a pan or wok (can be air fried too

Stay tuned for good news and food with our Chef Zura! What is Ramadan? following stallholders : (1) Nasi Lemak Parklea with of course, Nasi Lemak, Chicken Curry, Rendang, Satay Here's the Orange Coconut Milk with Dates video and stay tuned for Coconut Shake with Dates or Jallab

The reason why these crumbs are so delicious is because they are actually the marinade which is a mix One thing to note before frying is to remove any marinade that may be stuck to the chicken pieces to Our SFC powder is easy to use - one packet is enough to marinade 1 kg of chicken meat. Spread the marinade on a tray and bake it along with the chicken. So why not cool off and stay healthy with a cup of Bamboo Tea infusion after a delicious meal of Ayam

Kebab, Satay or Yakitori - they are all juicy meat on a skewer! Get the recipe. pork butt, cut into cubes (your choice of meat) * 8 bamboo skewers (6"-8"), presoaked in hot water MARINATE Marinate meat. Keep in refrigerator overnight. 2. Remove from fridge 1 hour before grilling. 3.

dry mustard *3 tbsp Worcestershire sauce ##Optional use Borneo Hot Sauce (Green Harvest) Method: (1) Marinate the chicken with the Meat Curry base with Coconut milk powder for 3 hours, advisable to marinade overnight

We can now expect everything from chicken marinade, desserts, facial mask to ice-cream and Gin or Rum

Method: (1) Marinade chicken with Spiced Fried Chicken with curry leaves & lemongrass for at least 3 Ms Dee and MyBlueTea have been very busy eh........... and stay tuned for more....... videos and recipes