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She has been experimenting with several of our Superfood Powders and the result is simply delicious! Karen loves all our products and especially Pandan Powder , Durian Powder + good ol´ Sambal Tumis in Ingredients: *1 1/2 cups Self Raising Flour *1 cup Water + 3tsp My Blue Tea Pandan Powder *1/ 2 cup Raw/Castor Sugar *1 sachet My Blue Tea Coconut Milk Powder dilute in 65ml water *2tbsp Olive Or amaze your guests with " Double Coconut Shake with Matcha Coconut Latte ", now with a new recipe!

Ingredients:- *20 grams Intense Purple Sweet Potato Powder *1/4 cup chia seeds *1 1/2 cups soy milk * 1/4 cup sago *Maple syrup (optional) *Additional soy milk or Dehydrated Coconut Milk Powder (DCM) *Portable To make Chia Pudding : (1) Whizz away Purple Sweet Potato Powder with the soy milk (add water if required Note: All latte powders contains sweetness & milk so you will need to adjust sweetness accordingly Most *1x Mini Blender *1x 50g Dragonfruit / Pitaya Powder *1x 50g Butterfly Pea Flower Tea *1x Glass Jar with

Ingredients A: 1 packet (50g) - @my.blue.tea Rendang Base powder 20g - Chilli powder 70ml - Cooking oil 300ml - Water Ingredients B: 100g 100g - Galangal (blend) 100g - Onion (blend) Ingredients C: 1 packet (25g) - @my.blue.tea Powder (Dehydrated coconut milk) 100ml - Water (shake well) Others: 10g - Sugar 1 pc Heat remaining gravy in a wok/pan and add coconut milk - Ingredients (C). Cook for 5 minutes.

This traditional Indian coconut chutney is given a little Pandan twist. So yummy! * 2 Green chili * 4 Green Cili Padi [bird eyes chili] * 1 tsp Pandan powder * 2 cup Water For Sautéing BUY PANDAN POWDER NOW An idli steamer or vessel (photo courtesy of Sumi's shopping) IDLI RECIPE Idli The above recipe was born impromptu during the Malaysian Pandan Powder Giveaway! Chef Dave cooked live and reviewed the best Pandan Powder. Watch him make and taste it !

How to make Pandan Coconut Prawns with Pandan Powder? Here's the recipe using MY BLUE TEA's Pandan Powder in savoury dish by Lisa Liu of Saucy Wench. We collaborated early this year to giveaway some Superfood Powders and Saucy Wench to 3 lucky winners * Oil, for shallow frying Pandan Prawns - easy & convenient to marinade with Pandan Powder. Very flavoursome as the Pandan Powder is infused in the prawns BUY PANDAN POWDER NOW Method : * Heat

糖 Sugar 20g 油 Oil 5g 班蘭粉 Pandan powder 5g @my.blue.tea 牛奶 Warm milk 2 tsp Tips: You may substitute milk to Coconut Milk powder - 1 pack dilute in 100g water. 加入班蘭粉同牛奶搓勻 Split the dough into 2 portions： leave 1/3 of the dough plain for the outer part, add in pandan powder You may follow Wing on her instagram - @bakingintheuk Try this next recipe by Wing is Pandan Coconut Swirl - that is a very yummy looking bun as Pandan + Coconut are match made in heaven, as always.

How to make Pulut Tai-Tai using Blue Butterfly Pea Powder? milk by diluting 2 packs of Spargo Mills Coconut Milk Powder into warm water *1 tbsp @my.blue.tea Pandan Powder *2 tsp salt METHOD 1. Dissolve 1 tspn of Blue Butterfly Powder in 3-4 tablespoons of water - let it rests 2. or fruit curd made from a base of coconut milk, eggs and sugar.

Ingredients for Filling: *1 cup coconut water (dilute 1 tspn @my.blue.tea Coconut Water powder into the water) *1 cup almond milk 1/3 cup caster sugar *1 tsp agar agar powder *Pinch of pink Himalayan salt *2 avocados *2 tsp MY BLUE TEA - Pandan Powder BUY PANDAN POWDER NOW Health benefits of Pandan METHOD BUY PANDAN POWDER NOW To make the Filling : (1)Add coconut water, milk, sugar and agar agar powder Ombre Rose Chia Pudding Ingredients : * ¼ cup chia seeds * 1 + ¼ cup Dehydrated Coconut Milk Powder (

We love our Asian steamed cakes and the majority of them are even vegan, with flour and coconut milk Ingredients: *300ml Coconut Milk - 2 packs @my.blue.tea Spargo Coconut milk powder diluted in 200ml water Mix coconut milk, sugar, vanilla extract (if using). Give it a good stir. Add this to the coconut milk mixture. I used My Blue Tea dragonfruit and pandan powder/extract.

It was a good quick twist as it is economical to use MyBlueTea spice blends powder in many creative The " Inchi Kabin fried chicken ", made with a meat curry base and infused with coriander roots and coconut milk powder, disappeared before we even had a chance to taste it!

*Optional - Cut red chilli & star anise to garnish *1 pack of @my.blue.tea Spargo Coconut milk powde r *1 tbsp @my.blue.tea Pandan leaf powder *Salt & sugar to taste *Enough water to cook rice Method : (1) Stir-fry the ingredients until fragrant, add Pandan leaf powder and Coconut milk powder with Perfect with Nasi Dahlia Ingredients: *50g @my.blue.tea Spargo Spiced Fried Chicken powder *1 Kg Chicken Our Spargo Super Spice powders are so good.

a rich and aromatic Indonesian dish, is known for its tender beef simmered in a blend of spices and coconut milk. spice mix   *1/4 small red onion, thinly sliced *1/4 cup mozzarella cheese, shredded *2 tablespoons coconut cream *2 tablespoons shredded coconut, toasted *Fresh coriander leaves for garnish   Method (1) Prepare per packet instructions. (2) Marinate the beef strips in the rendang spice mix and 1 tablespoon of coconut