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Divide into 10 portions, wrap in salted egg yolk and shape into a ball. each portion into 10 parts evenly. (5) Stick 1 part of blue dough with 1 part of which together and shape

Pandan Bahulu (Gingerbread Man Shape) Ingredients : *1cup Self Raising Flour *1cup Caster Sugar *2 heaps

Sashimi, Sushi & Sake Blue Sushi Rice exists and here's How You Can Make It at Home...... and Blue Rice You can create 50 shades of Blue rice by changing the intensity of the Blue colour and types of water Enjoy your Blue Sushi with a bottle Kurosawa Sake or create Blue Sake as seen in our photos here. Note - there is no right or wrong for "Blue Rice" you can create your own 50 Shades of Blue Rice otherwise

And so, after a few sips, we came up with the idea to organise our own Tea Festival to share all across That's the way to continue spreading and sharing the joy and passion of tea across the world. Share your blue tea experiences and watch how our trail takes shape along the way! Yann Tyng was kind enough to share her Blue Tea experience at home in Madrid. Thank you so much! It's your turn to share your photos via our Facebook or Instagram .

Thanks to the generous Amazing Grace Lim for sharing her scrumptious Sambal Swissroll secret. Some of her recipes that have been shared generously are : Kerabu Bee Hoon, Kue Pepe, Durian and Pandan

We love blending beautiful flavours to share with family and friends. Do you know where there are different shades of red? Tell us why did the colour changes? Use My Blue Tea superfoods for that healthy, delicious meal you create, then share it with us by emailing

Thank you for sharing your healthy recipes and loving Pandan. She enjoys sharing all her gluten-free & plant-based deliciousness on her Instagram @the.mindfulpeanut

Perfect for sharing with loved ones over the holidays.

The Heart of Borneo Borneo, a giant, rugged island in Southeast Asia’s Malay Archipelago, is shared by Create your own bold cocktail and share it with My Blue Tea!

And it's perfect for Barbie fever which premiered last month and we've shared this recipe on our Instagram

the right is also made using natural Butterfly Pea powder, but the chef, Miza, prefers to use a light shade We'll share an updated list on where you can find natural Butterfly Pea Nasi Kerabu in our next blog,

My Blue Tea is delighted to share our Sambal Tumis Powder! So of course we had to ask him to share his love for sambal with us! Stinky beans are long, flat edible beans with bright green seeds the size and shape of plump almonds